Skate Fish are a unique, delicious offering that is sourced directly from the cool, clear waters of the North Atlantic. Its firm, yet delicate meat is known for its sweet, slightly nutty flavor that is a delight to the palate. With a texture similar to scallops, this fish makes a versatile and exquisite addition to any seafood dish.

Monkfish is a truly exceptional seafood experience that is fresh from the deep, icy waters of the North Atlantic. Its firm, meaty texture and delicate, mild flavor are often compared to lobster, making it a luxurious and rewarding choice for any seafood lover. This indulgent fish, known as the "poor man's lobster", ensures a rich, succulent meal that will leave you craving more.

Halibut is a premium fish offering, from the crisp, cold depths of the North Atlantic. Renowned for its delicate, sweet flavor and firm, flaky texture, it stands as a favorite among seafood enthusiasts. This generously sized fish is perfect for grilling, baking, or frying, providing a versatile and satisfying seafood experience for any occasion.

Flounder is a prized fish that is brought to you straight from the pristine waters of the North Atlantic. Known for its light and subtle, delicate flavor, it's a seafood lover's delight. This lean white fish is perfect for a variety of cooking methods, including pan-frying, grilling, or baking, ensuring a versatile and delicious seafood dining experience.

Tilefish from is a seafood delicacy that is not to be missed. With its firm and a flavor profile that's a delightful blend of sweet and nutty, it's a treat for the discerning seafood connoisseur. Its versatility lends itself well to grilling, roasting, or sautéing, making it a delightful addition to any seafood dish.

Cape Cod's Black Sea Bass is a seafood treasure hailing from the North Atlantic. Its mild, yet rich flavor and medium-firm texture have made it a cherished choice among seafood aficionados. Its dark, crisp skin gives way to white, flaky meat that is just as suited for grilling as it is for pan-searing or baking. This is a fish that promises a refined and delectable seafood experience.

Cod from Cape Cod is a timeless classic, straight from the cool, vibrant waters of the North Atlantic. This fish is known for its mild, savory flavor and firm, flaky texture, and has long been a staple in seafood cuisine. Whether it's baked, fried, or grilled, Cod always delivers a satisfying and wholesome seafood meal. This quintessential fish is a must-try for all seafood enthusiasts.

Cape Cod lobster is a luxurious seafood offering. Its sweet, tender meat is succulent and rich, encapsulating the very essence of the sea. Revered for its distinct flavor and firm texture, lobster is the epitome of a decadent seafood feast. Whether boiled, steamed, or grilled, it provides an indulgent and unforgettable dining experience.